The Sellere Sports Center will host the 9th edition of “Porsellere”, the festival entirely dedicated to pork and its products, from Thursday 12 to Sunday 15 and from Thursday 19 to Sunday 22 November.

Food stand opening hours (heated tent):
– Thursday to Saturday at 7:00 PM;
– Sunday at 12:30 PM and 7:00 PM.
Info and reservations (by the evening before): 0039 371 756 8207.

The full schedule is available in the download section.

In the menu there will be: pork burger, melted cheese, tripe, local ravioli, spare ribs with cabbage, trio of boiled sausages, chips and dessert.

In addition, inflatables games for children will be available for free.

Initiative promoted by the Parish of Sellere with the patronage of the Municipality of Sovere.