Cantina Clarabella was founded in 2004 as a project of the Clarabella Social Cooperative. Born from a small vineyard, a strong passion and a precise goal: to restore dignity to people with mental illness and physical disability through work, enhancing their skills and attitudes. Today the wine production with the Franciacorta method has become the main activity of Clarabella, the only ONLUS in the Franciacorta Consortium, which has chosen to offer ethical products focusing on quality.

Aware of the strong relationship between the health of the territory and the quality of grapes and wines, we manage 10 hectares of land between Iseo, Corte franca, Rodengo Saiano and Rovato, grown organically, producing a production of about 65,000 bottles per year. The sales and tasting point is open from Monday to Friday from 9am to 12pm and from 2pm to 6pm. Available in the evening and on weekends by telephone booking on +39 348 68 18 335.

Photos and translations by Clarabella

Services:

• Guided tours: booking in advance
• Restaurant “Centottanta”
• Accommodation: rooms&apartments